Crafting excellence in every cut

About Us

Here at Erie Meat Products, we are proud of our over 45-year legacy creating delicious, comforting food for families across the country. Based in Mississauga, Ontario, with processing facilities in both Mississauga and Listowel, we’re deeply rooted in the heart of Canada. As one of the countries premier meat processors, we offer a diverse array of branded and private label products, catering to both retail and food service customers.

Locally Grown Business

Erie Meats is a privately owned & operated Canadian company with headquarters in Mississauga, Ontario and processing facilities in both Mississauga and Listowel, Ontario.

Our values

What truly sets us apart is our unwavering entrepreneurial spirit, which places the needs of our customers above all else. Continuously on the lookout for growth opportunities within the dynamic protein industry, our reach spans not only across Canada but also extends to over 38 countries worldwide. We’re passionate about sharing our love for exceptional food while recognizing consumers everywhere.

Discover our family of premium meat brands

Our family of brands include Erie Meats, Watson Ridge, Butcher’s Selection, Harvest Creek, Golden Maple, European Quality Meat, & Deli Classic. We are committed to innovation across a wide spectrum of offerings. From classic hotdogs and sausages to succulent ribs, juicy burgers, premium deli meats, and expertly prepared battered and breaded chicken, our goal is to continually bring fresh, exciting options to the table.

Our Capabilities

Our operations are driven by a balanced combination of large-scale production capacity and nimble, creative thinking. Our knowledge of a wide variety of products guarantees that we satisfy your requirements for flavour and quality.

  • Hotdogs and sausages – Skillfully made for great taste.
  • Burgers – Have a juicy, alluring flavour.
  • Deli meats – Choose from a variety of deli meats to create the perfect sandwich or charcuterie board.
  • Battered and breaded – Crispy or crunchy with a golden coating, our bread and battered items are the perfect comfort food.
  • Sous vide – Cooked slowly to achieve unparalleled flavour and tenderness.
  • Fully cooked & Grilled proteins – Ready to eat for your convenience, saving you time without sacrificing flavour.
  • Ground – Exceptionally versatile and perfect for a wide range of culinary creations.
  • IQF (Individually Quick Frozen) – Convenience without sacrificing freshness.
  • Private label – Solutions designed specifically to satisfy the demands of your brand.

Every product we produce reflects our commitment to quality, creativity, and customer satisfaction.

1977

Operations launched at our Roselawn facility.

1982

Opened our Wharton Way facility and started offering beef and chicken secondary processing.

1983

First deli plant purchased.

2007

Purchased and opened turkey plant, dry goods warehouse and Lenworth Distribution Centre.

2009

Acquisition of the former Campbell Soup facility, 350,000 sq. Ft, in Listowel, doubling our capacity. Immediate investment in facility and community to rejuvenate and retool.

2010

First hotdog produced in the largest production line in Canada, destined for global export.

2011

Complete internal rebuild for grind operations. Purchased Calgary Distribution.

2012

New processing line for battered and breaded products installed.

2013

Relocation of the deli operations from a 5,000 sq. Ft building to over 75,000 sq. Ft within the Listowel operations.

2014

Purchase of European Quality Meats.

2016

Completion of Sous Vide production capabilities.

2019

1st fully cooked battered and breaded line installed.

2021

2nd fully cooked production line installed.

2023

10,000 Sq. ft HPP plant completed. Expansion to Sous vide production.

2024

3rd fully cooked production line installed. Grilling capabilities added.